Juan Lobo Tequila
Reposado
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Aged 7 months in Jack Daniels Barrels

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Highlands Region

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100% Blue Agave

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Copper Pot Stills

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Champagne Yeast

The golden color of Juan Lobo Tequila Reposado is a result of our aging process in single-use Jack Daniels barrels. You’ll notice a perfectly-balanced flavor of sweet, cooked agave and woody notes from the barrel finished with a round, vanilla taste.
Gold Medal 2026
San Francisco World Spirits Competition
Silver Medal 2026
International Bartender Spirits Awards
Silver Medal 2024
USA Spirits Ratings Awards
Silver Medal 2020
USA Spirits Ratings Awards
Gold Medal 2021
USA Spirits Ratings Awards
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Cooked Agave
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Vanilla
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Oak
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Clove
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Caramel
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Cinnamon
Recipes & Music
Wolf Pack Paloma
Juan Lobo Tequila Reposado
- - 1.5 oz Juan Lobo Tequila Reposado
- - 1.5 oz ruby red grapefruit juice
- - Sparkling water
- - Kosher salt
- - 0.5 Lime
- - Agave Syrup
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Step 1:
In a shaker, place Juan Lobo Tequila Reposado, the juice from half a lime, a dash of agave syrup, and the ruby red grapefruit juice.
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Step 2:
Shake until mixed
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Step 3:
Dip half of the rim in lime juice, then kosher salt
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Step 4:
Fill the glass with ice and pour cocktail shaker mixture into glass
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Step 5:
Top with sparkling water. Garnish with lime wheel
Wolf Bite
Juan Lobo Tequila Reposado
- - 1.5 oz Juan Lobo Tequila Reposado
- - 1 small seedless watermelon, or half of a larger watermelon (Need 2 oz per cocktail)
- - Tajin Salt
- - ¾ oz freshly squeezed lime juice
- - ½ oz freshly squeezed orange juice
- - Agave nectar
- - Jalapeno
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Step 1:
To make the watermelon juice, scoop the watermelon flesh into your blender and blend until it has turned into a smooth juice.
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Step 2:
Rim your glass with lime, then tajin salt
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Step 3:
In a cocktail shaker, pour the watermelon juice, Juan Lobo Tequila Reposado, juice from half a lime, juice from ¼ of an orange, a dash of agave nectar, and two jalapeno slices - Shake it!
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Step 4:
Pour into your glass and garnish with a watermelon slice.
Topo Repo Lobo
Juan Lobo Tequila Reposado
- - 1.5 oz Juan Lobo Tequila Reposado
- - Topo Chico
- - Lime
- - Ice
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Step 1:
Place ample ice into glass
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Step 2:
Add Juan Lobo Tequila Reposado
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Step3:
Top with Topo Chico. Squeeze fresh lime juice. Enjoy!
Legends of the Fall
Juan Lobo Tequila Reposado
- - 2 ounces Juan Lobo Tequila Reposado
- - 2 Tablespoons Infused maple (or plain maple syrup)
- - 1 ½ Tablespoons fresh lemon juice
- - ½ cup water
- - ¼ cup sliced ginger
- - 3 star anise pods
- - Optional additions: Douglas Fir, crushed cardamom pods, cinnamon, whole clove, peppercorns
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Step 1:
Place maple syrup and water in a small pot. Add ginger and whole spices. Heat over medium heat and simmer for 5-10 minutes on low heat. Let stand 10 minutes. The longer you infuse, the more intense the flavor. You could let this sit overnight, or strain it right away.
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Step 2:
In a cocktail shaker, pour the Juan Lobo Tequila Reposado, infused maple and lemon juice over ice. Shake and strain into a lowball glass. Garnish with a star anise pod and lemon slice.
The Story of Legends of the Fall
Who doesn’t love Brad Pitt in Legends of the Fall? It’s a story that transcends generations – Next time you sit down to watch the American epic historical drama, pour yourself this cocktail and imagine you’re half as cool as Triston riding in from a hunt on horseback.
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